The wines of these estates, marked by the tradition and authenticity of their production, are the ambassadors of their appellations.
Presentation
Location
The 1.2-hectare plot, enclosed by chalk tufa walls, is located on the left bank of the Vienne river, between Rivière and Chinon.
Terroir
The vines are deeply rooted in a terroir of stony-gravel alluvium from the Quaternary period.
In the vineyard
The parcel's excellent early ripening potential and low vigor make it possible to obtain superb ripeness, velvety and fleshy tannins and great aromatic depth every year.
Winemaking
Harvesting is meticulous and the grapes are harvested at a good ripeness. Traditional vinification with moderate extraction of tannins. Pumping over mainly at the start of fermentation.
Ageing
Aged six months with oxygen to gently open the wine and round out the tannins before bottling.
Great ageing potential.
Great ageing potential.
Varietal
Cabernet franc : 100%
Advice
Serving
Serve at room temperature (14-16°C)
Visual appearance
Deep red color with violet highlights
At nose
The deep nose seduces with notes of juicy black fruits (blackcurrant, cherry, blackberry) and spices (black pepper).
On the palate
Full-bodied and fleshy on the palate, balanced by rich tannins. Warm, persistent licorice finish.
Food pairings
Accompanies fish in sauce (pike-perch or lamprey), grilled meats (beef ribs), red meats, small game (hare à la royale), mature goats' cheeses.
