Our winegrowers are proud of their terroir located along the Loire and are committed to preserving it. We offer a range of wines from organic farming with eco-designed packaging.
Presentation
Presentation
At each stage of production, we have carried out a reflection to limit our environmental footprint:
- Vines carried out in organic farming to preserve our environment
- Carefully selected dry materials (lighter bottles, caps and caps made from plant-based and renewable raw materials. Labels and boxes from sustainably managed forests (FSC) without gilding or varnish to facilitate recycling.
- Vines carried out in organic farming to preserve our environment
- Carefully selected dry materials (lighter bottles, caps and caps made from plant-based and renewable raw materials. Labels and boxes from sustainably managed forests (FSC) without gilding or varnish to facilitate recycling.
Location
This vintage comes from plots located in the heart of Saumur and has been organically grown for more than ten years.
Terroir
The vines extend over 5 hectares, on a clay-limestone soil which enhances the expression of Chenin blanc. The work in the vineyard is meticulous throughout the year.
In the vineyard
Our vines have been farmed organically for several years: we ban chemicals and synthetic products and limit our use of sulphur.
In the vineyard and in the cellars, our winegrowers and our oenologists work together to guarantee an organic and quality wine, vintage after vintage.
In the vineyard and in the cellars, our winegrowers and our oenologists work together to guarantee an organic and quality wine, vintage after vintage.
Winemaking
Monitoring of maturities by regular tasting of berries. Gentle pressing and light settling allowing preservation of the aromatic potential. Traditional vinification with temperature control (17 to 19°C).
Ageing
Aging on fine lees with regular stirring (4 months), bottling, then storage in our cellars at a depth of 25 m, where the wine continues to mature away from light and temperature variations.
Varietal
Chenin Blanc : 100%
Specifications
Contains sulphites.
Advice
Serving
Served chilled (10-12°C)
Tasting
The attack is lively. The freshness is nicely balanced by volume and smoothness in the mouth. The finish, crunchy, persists on the suave notes of vine peach.
On the palate
Food pairings
Perfect as an aperitif or with a salad, a platter of charcuterie, fish terrines, poultry or with goat cheese (Selles sur Cher, Chabichou etc.).
