On the Montagne Blanche, a rocky promontory of light-coloured tufa, the keep of the Vendôme castle was once erected. The "capital" of the Pagus Vindocinensis, Vendôme is bathed by the Loir, which is divided into several branches and on whose banks the Côteaux du Vendômois vineyards are located.
Presentation
Presentation
The grape varieties are dominated by Pineau d'Aunis, which expresses all the identity and originality of this "Gris" of the Vendômois.
Location
The vineyard is located in the north of Touraine.
Terroir
The "Coteaux du Vendômois" Appellation Contrôlée area extends over limestone hillsides topped with flint clay and enjoys a good exposure.
Winemaking
Direct pneumatic pressing, fermentation at 20°C.
Ageing
Aged on fine lees then bottled early.
Varietal
Pineau d'Aunis
Advice
Serving
Served chilled (7°C).
Visual appearance
Bright pale pink with salmon glints.
At nose
Fresh nose with fruity (strawberry, grapefruit) and peppery notes.
On the palate
Nice liveliness in the mouth, full and spicy, lingering aromas.
Food pairings
It will accompany starters, fish, cold meats and grilled meats.
Recommended recipes: seafood paella, smoked duck breast salad.
Recommended recipes: seafood paella, smoked duck breast salad.
