The story
De Chanceny is emblematic of our know-how in producing fine, sparkling Loire wines according to the Méthode Traditionnelle, developed since 1957.
Overlooking the Loire River.
The grapes come from selected clay-limestone terroirs on a plateau, overlooking the Loire River. Harvest at peak ripeness and gentle winemaking methods, associated with careful ageing in our tufa chalk cellar, give this wine freshness and finesse.
Gentle pressing, and cool fermentation (18°C) ensure that all the aromas are preserved. Second fermentation in bottle of a selection of the best wines, according to the Méthode Traditionnelle.
The bottles are stored horizontally on wooden laths in our tufa cellars for a minimum of 12 months before disgorging, to develop an incomparably fine bead.
Chenin blanc : 100%


Enjoy chilled (8-10°C).
Tasting notes
Light yellow colour with fine persistent bubbles. Open and rich nose with hints of almonds and dried fruit. The palate is round and richly unctuous evolving on notes of ripe fruit (apricot).
Food and wine pairings
To be enjoyed chilled (8-10°C) for dessert and goes perfectly with cherry clafoutis or a passion fruit Panna cotta.