Presentation
Location
The vines are located in the heart of Saumur, on the banks of the Loire.
Terroir
The vines extend over 10 hectares, on a clay-limestone soil which sublimates the expression of the Cabernet Franc.
In the vineyard
The work in the vineyard is meticulous throughout the year. Thus, the environment, the resources water, air, soil quality are preserved and biodiversity is maintained.
Winemaking
Early morning harvests and gentle pressing allow the potential to be preserved.
more aromatic. Traditional vinification with temperature control (17 to
19°C).
more aromatic. Traditional vinification with temperature control (17 to
19°C).
Ageing
Aging on fine lees with regular stirring (4 months), bottling, then storage in our
cellars 25 m deep, where the wine continues to mature away from light and variations
of temperature.
cellars 25 m deep, where the wine continues to mature away from light and variations
of temperature.
Varietal
Cabernet franc : 100%
Specifications
Advice
Serving
Serve chilled (8-10°C)
Tasting
Pale pink color with brilliant reflections.
Fruity nose of aromas of ripe strawberry and pink grapefruit.
Gourmet palate, all in roundness with a sweet and fruity finish.
Fruity nose of aromas of ripe strawberry and pink grapefruit.
Gourmet palate, all in roundness with a sweet and fruity finish.
Food pairings
Appetizers
Charcuterie and grilled meats
Fruit sorbets and desserts (fruit salads)
Charcuterie and grilled meats
Fruit sorbets and desserts (fruit salads)
