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The Touraine vineyards in the Cher valley are located around Saint-Aignan sur Cher.
It is located on the hillsides, on a flinty clay soil; and on the slopes, on a siliceous soil on clay allowing to express the intensity and the crispness of the Sauvignon grape variety.
Harvesting of grapes at controlled maturity for fresh fruit and ripe fruit aromas.
Cold stabilization of the must for a week to enhance these aromas. Fermentation in stainless steel tanks thermo-regulated at 18°C to preserve the aromatic potential of the grapes.
Sauvignon blanc : 100%
Alcohol content : 12 % vol.
Contains sulphites.


Serve chilled (10-12°C).
Visual appearance
Pale yellow color with a beautiful brilliance.
At nose
The nose offers a remarkable aromatic palette, mixing freshness (citrus fruit, blackcurrant buds) and maturity (lychees).
On the palate
Harmonious mouth, round, fleshy, enhanced by a lively point and endowed with a great aromatic persistence.
Food pairings
This Touraine Sauvignon will perfectly accompany seafood, grilled fish and other shellfish.