Cabernet d'Anjou Pont des Cadets

Presentation

Presentation
The Pont des Cadets range embodies the values of diversity, passion and generosity which are shared by our winegrowers.
Location
The vines are planted on hillsides in the Saumur and Anjou areas.
Terroir
The key feature of this area is its clay limestone soil: this soft, white stone, known as tufa, used to build the Loire Valley Castles, promotes good root development in the vines and ensures a moderate water supply.
Vinification
Selection of the best parcels with a fresh aromatic profil. The grapes are directly pressed. Light settling of the must at low temperature (300 NTU). Temperature controlled fermentation (16 - 20°C). Fortification to conserve the residual sugars.
Ageing
Maturation on fine lees for 4 months and bottling in spring to ensure freshness.
Varietal
Cabernet franc : 100%

Advice

Visual appearance
Lovely pale pink colour with brilliant highlights.
At nose
Expressing nose mixing fruit aromas (juicy strawberry, pink grapefruit, pomegranate) and delicate hints of liquorice.
On the palate
On the palate, this aromatic wine has a nice smooth texture and freshness. low acidity. Elegant finish.