The fruit of a know-how that the men and women of the winery have passed on from generation to generation, this cuvée pays tribute to those who, like Robert and Marcel, have contributed to the development of the winery.
Presentation
Winemaking
Alcoholic and malolactic fermentation in stainless steel vats, then transferred to new barrels.
Ageing
Aged for 18 months in new French oak barrels.
Varietal
Chenin blanc : 100%
Specifications
Contains sulphites.
Advice
Serving
Serving temperature: 12 to 14°C.
At nose
Nose of white fruits and exotic fruits.
On the palate
Round and persistent on the palate with notes of peach and pineapple. Slightly woody finish.
Food pairings
Ideal with a cassolette of scallops with citrus fruit, a risotto with green asparagus and Parmesan, a veal chop with grilled rosemary or cream and mature cheeses (Chaource, Comté 18 months, Mont d'or).
